Veggie Bagel

Preparation time: 20 min
Cooking: 2 min
Difficulty : easy

Ingredients for 6:

Orijin® plain Bagel: 6 pieces
Philadelphia® cream cheese: 300g
Whole milk: 30cl
Granny Smith apple: 3
Lemon: 2
Fresh mint: ½ bouquet
Rocket salad: 100g
Olive oil: 10cl
Salt and pepper

Chef tip: you can add up some curry powder to the cream.


Prepare the sauce mixing Philadelphia® cream cheese, milk, half of olive oil and mint, salt and pepper. Keep it cold.
Thinly slice the apples and sprinkle them with lemon juice (to avoid fruit oxidisation).


Slice the Orijin® Bagel in half and toast each side.


On the bottom of the bread, place finely the slices of apples.
Spread evenly the cream cheese sauce above the apples, then add the rocket salad seasoned beforehand with olive oil, salt and pepper.
Place the top of the Bagel bread. Serve immediately and enjoy!

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